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Sauces Rubs, salt Lick BBQ

13 Apr Right next door to the restaurant in Driftwood, Texas. Blend dressing while adding drizzle of oil until dressing thickens. So on complete blind faith into the quality of this recipe, John and I decided to make and can a large batch of this sauce. Ill always considered subtracting points for including bad stuff and offered extra points for really good choices.

If you like this sauce, be sure to check out Johns Smoked BBQ Ribs and Salt Lick Rub. If this sauce was a beer, it would be a Guinness. Marketing and Packaging, its hard for me to pick on the sauce in this department having not been to Austin or the famous Salt Lick restaurant for which the sauce originated. Allow mixture to simmer for 10 minutes.

Hello everyone, So with BBQ season comes BBQ sauces, and everyone always seems to have their favourite. As the king of internet research, John managed to dig up a recipe for. A fantastic sauce for basting or dipping!